I am SUPER DUPER ExCiTeD to present this festive fare to the littles. And I’m thrilled with just how easy it is to throw together!
King Krispie Cake
You’ll need:
A full recipe of Rice Krispie Treats according to your preferred directions
Powdered sugar and water for glaze
Purple, gold and green tinted sugar
Cooking spray
A plastic baby (optional)
- Lightly grease a large cake plate. Form a ring out of aluminum foil (this will help get the shape right) and grease with cooking spray
- Spoon your fresh/warm batch of Rice Krispie Treats onto prepared plate.
- Remove the foil ring. Lightly coat your hands with cooking spray and form the Rice Krispie Treats into the King Cake shape.
- Prepare glaze by mixing powdered sugar and water. I probably used a cup of powdered sugar and just a little bit of water. Stir until you get a consistency that is easy to drizzle. Pour on top of the Rice Krispie Treats.
- Decorate with tinted sugars.
Tinted Sugar
- In a sandwich size zip top bag, add a cup of granulated sugar.
- Add 4-5 drops (or more or less as desired) of food coloring to the bag. I tried both paste and liquid food coloring and the liquid mixed much better for me.
- Thoroughly mix by shaking, grinding and rubbing the sugar against the counter. This is a great job for the littles!
Before I let you go, I have to mention how thrilled I am to have our Den Before & After featured over at Remodelaholic today!!! I first met Cassity when we were working on our basement reno last year and am super honored to have her feature another one of our projects. Pop over and take a peek!!
Happy Mardi Gras, y’all!
xoxo
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